What type of containers should be used for food storage?

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Using food-grade containers that are clean and airtight is crucial for food storage because these containers are specifically designed to maintain food safety and prevent contamination. Food-grade materials are made from substances that are safe for food contact, ensuring that no harmful chemicals leach into the food.

Airtight seals are important as they protect food from exposure to air, which can lead to spoilage, loss of flavor, and the growth of bacteria or mold. This protection is particularly vital for perishable items and prevents cross-contamination with other foods. Additionally, cleanliness is essential in preventing the introduction of pathogens or contaminants that could compromise food safety.

Other container options do not meet these requirements and could pose risks to food quality and safety. Plastic containers of unknown origin might contain harmful chemicals, while glass containers without appropriate lids may not provide proper sealing. Containers that are simply old or repurposed may have residues or damage that can compromise food safety.

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